It all sounds so exciting. I love your blog and I am so looking forward to what is to come in 2025. I have just one tiny comment about one of the recipes under the heading '8 dishes to try'. The description of Banjaan borani says that it contains pumpkin. Should that be aubergine instead of pumpkin? Marie
Thank you for your kind comment! And you are of course right, it should be aubergine not pumpkin! Getting ahead of myself here, as the pumpkin one is coming up soon :)
I love your recipes and your travel blogging. I can’t wait for your cookbook to be available in English, Vidar! Oh, and where’s the special tomato salad recipe that was for paid subscribers only?😉
It all sounds so exciting. I love your blog and I am so looking forward to what is to come in 2025. I have just one tiny comment about one of the recipes under the heading '8 dishes to try'. The description of Banjaan borani says that it contains pumpkin. Should that be aubergine instead of pumpkin? Marie
Thank you for your kind comment! And you are of course right, it should be aubergine not pumpkin! Getting ahead of myself here, as the pumpkin one is coming up soon :)
I'm already looking forward to seeing your pumpkin recipe.
I love your recipes and your travel blogging. I can’t wait for your cookbook to be available in English, Vidar! Oh, and where’s the special tomato salad recipe that was for paid subscribers only?😉
Thank you so much! Believe it or not, but the tomato salad was posted in summer of 2023 😱
🤣🤣 Good that I remembered it!! I would love the recipe. It will be just perfect with your Adana Kebab!