Sounds perfect for a summer's day and a great use of freshly picked tomatoes, cucumbers and home-grown herbs. Have only just planted my cucumber plants, so will have to be patient for the next few weeks until I can start picking
Any white beans that you like will work wonders here, but cannellini beans (navy beans if you're in the US) should be an excellent choice. In Turkey, I prefer varieties called şeker or ispir.
Thank you, really looking forward to making this.
Sounds perfect for a summer's day and a great use of freshly picked tomatoes, cucumbers and home-grown herbs. Have only just planted my cucumber plants, so will have to be patient for the next few weeks until I can start picking
That sounds lovely! Nothing better than home grown :)
Auto correct, not me!
Sorry, Vidal!
Vidal, what beans would you use ideally for this lovely dish?
Any white beans that you like will work wonders here, but cannellini beans (navy beans if you're in the US) should be an excellent choice. In Turkey, I prefer varieties called şeker or ispir.